Enjoy Our Banquet Courses!
We welcome group bookings and private venue rentals. Please make your reservation at least one day in advance.
All-You-Can-Drink Course
- All-You-Can-Drink Course
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- Enjoy our house-brewed craft beer with a special party course!
- Signature Deep-Fried Half Chicken & more (6 Dishes)
- Price: ¥5,980 (Tax included) per person
- Duration: 2 hours (Last order 30 mins before the end)
¥5,980
Food (6 Dishes)
- Signature Deep-Fried Half Chicken
- French Fries
- Seasonal Salad
- Assorted Appetizers (3 types)
Drink (Free Flow)
- 4 Types of Edo Tokyo Beer (Rotating daily house brews)
- Original Highball (House blend whiskey with lemon)
- Ginger Highball (Whiskey and Ginger Ale)
- Cuba Libre (Rum & Original Craft Cola & fresh lime)
- Lemon Sour (Shochu with fresh lemon & soda)
- Oolong Hai (Shochu with Oolong tea)
- Shochu Highball (Plain Chu-hi)
- Original Craft Cola
- Ginger Ale
- Orange Juice
- Oolong tea
- Original Craft Cola
- Our original Craft Cola is house-made with a carefully selected blend of 10 different spices.
- ON TAP Original Highball A refreshing
- Easy-drinking highball made with a custom blend of Japanese and Scotch whiskies, infused with fresh lemon slices.
Rules & Etiquette (Our Request)
To ensure everyone has a great time and respects our craft:
- Last call for drinks: 30 minutes before the end of your session. Refills are not available after this time.
- No Food/Drink Waste: Our brewers put their hearts into every drop. Please only pour what you can finish.
- Taste First: We recommend pouring a small amount first to find your favorite flavor.
- No "Ikkunomi" (Chugging): Please enjoy the beer at a moderate pace.
- Self-Service: Please be mindful of others when using the beer taps and drink station.
- Note: Additional fees may apply for excessive waste or violation of rules.
Minimum Guests: From 4 people (Reservation required)
Book via LINE
Make a reservation for priority seating and a smooth, wait-free entry.
Reservations must be made at least one day in advance. For same-day reservations, please contact us by phone.
Book & inquiries via LINE